Sign Out
A unit dose (one sachet or two level 5 ml spoonfuls) contains 3.5 g ispaghula husk EP.
Excipients with known effects: Aspartame (E 951) 16 mg/sachet, Potassium 9.76mg/Sachet.
Excipients/Inactive Ingredients: Potassium bicarbonate Ph Eur, Sodium bicarbonate Ph Eur, Citric acid Ph Eur, Riboflavin sodium phosphate Ph Eur, Beta-carotene 10% (E160a) HSE, Aspartame Ph Eur, Orange flavour HSE, Saccharin sodium Ph Eur, Polysorbate 80 Ph Eur, Anhydrous colloidal silica Ph. Eur.
