Per 100 g Protein 10.7 g, fat 27 g [monounsaturated fatty acid 8.2 g, polyunsaturated fatty acid 4.8 g, DHA 87 mg, arachidonic acid (ARA) 173 mg, linoleic acid 4,100 mg, α-linolenic acid 320 mg, saturated fatty acid 11.7 g, trans fatty acid 0.21 g], carbohydrate 57 g, sialic acid 102 mg, polydextrose 1.53 g, dietary fibers 3.1 g, vit A 430 mcg-RE, vit D 6.5 mcg, vit E 6.8 mcg α-TE, vit K1 42 mcg, thiamine 410 mcg, riboflavin 920 mcg, vit B6 310 mcg, vit B12 1.53 mcg, niacin 3,600 mcg, folic acid 87 mcg, pantothenic acid 2,900 mcg, biotin 15.3 mcg, vit C 102 mg, choline 122 mg, inositol 51 mg, taurine 31 mg, L-carnitine 10.2 mg, Ca 400 mg, P 230 mg, Mg 46 mg, Fe 5.1 mg, Zn 4.1 mg, manganese 77 mcg, copper 330 mcg, iodine 102 mcg, Na 143 mg, K 510 mg, Cl 350 mg, selenium 13.8 mcg, nucleotides 15.8 mg. Energy: 510 kCal
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