Per L Soya bean oil 100 g, medium-chain triglycerides 100 g, glycerol, egg lecithin, all-rac-α-tocopherol, Na oleate, linoleic acid 48-58 g, α-linolenic acid 5-11 g. Osmolarity: 380 mOsmol/L. Energy: 1,908 kCal
B05BA02 - fat emulsions ; Belongs to the class of solutions for parenteral nutrition used in I.V. solutions.