Diabetasol

Diabetasol

Basic Prescribing Info
Contents
Per g Maltodextrin 40.55 g, vegetable oils 12.7 g, whey protein conc 8.6 g, caseinate 8.5 g, dextrin 8.3 g, fiber 6 g, isomaltulose 6 g, cocoa powd 3.6 g, sorbitol 2.7 g, minerals 1.9 g, flavors 0.62 g, soy lecithin 0.3 g, vit 0.11 g, sucralose 0.015 g
MIMS Class
Enteral/Nutritional Products
ATC Classification
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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